Red apricot and Tahitian vanilla
Red apricot and Tahitian vanilla
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Fruit sauce made with at least 60% fresh fruit.
Perfect for breakfast spread on rusks, ice cream and for delicious afternoon snacks.
Ingredients: red apricot 60% min., Apple, sugar, vanilla (1% min), gelling agent: fruit pectin.
Store in the refrigerator after opening at a temperature of 4 ° C and consume quickly.
Store in a cool, dry place away from light and heat sources.
It may contain traces of GLUTEN, MILK, NUTS, EGGS, SOYA, SULPHITES.
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If the product is already available in our laboratory, the shipment starts within 3-5 working days from the date of receipt of the order.
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Spread it on bread, rusks, toasted croissant, or add it to yogurt. Do you love salty? Try it paired with your favorite cheeses.